 "All around, this is precisely what you would expect from a tortilla chip-crispy, salty goodness!" -Epicurious.com Bachman Tortilla Chips are made in the farmland of Lancaster County, Pennsylvania. Our stone-grinding process begins with whole grain kernels of corn, resulting in a crispier, more flavorful tortilla chip. Try all three flavors: Original Restaurant Style, Multigrain, and new Black Bean! Bachman Restaurant Style Tortilla Chips were recently voted Best Overall and Best Traditional White Corn by Epicurious.com. |
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