| Butter Tray Stix | |
Nutrition Facts |
|
| Serving Size 1 oz (28g) | |
| Servings Per Container 1 | |
| Amount Per Serving | |
| Calories 100 | |
| Calories From Fat 10 | |
| %Daily Value* | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat | 0% |
| Cholesterol 0mg | 0% |
| Sodium 520mg | 22% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 1g | 3% |
| Sugars 1g | |
| Protein 2g | |
| Vitamin A 0% | - | Vitamin C 0% |
| Calcium 0% | - | Iron 0% |
| Thiamine | - | Riboflavin |
| Niacin | ||
| * | ||
| Calories | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholestoral | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
|
Calories per gram: Fat 9 - Carbohydrate 4 - Protein 4 |
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| Ingredients: Soft Red Winter Wheat Flour, Salt, Sunflower or Canola or Rice Oil, Corn Syrup, Malt Syrup, Natural Butter Flavor, Butter, Yeast. Contains Milk and Wheat Ingredients |
|
Product Category:
Pretzels |
|
DateModified:
2009-02-12 10:00:41 |